Gastroenterology
Volume 128, Issue 4, Supplement 1 , Pages S128-S134 , April 2005

The gluten-free diet: How to provide effective education and resources

  • Shelley Case

      Affiliations

    • Corresponding Author InformationAddress requests for reprints to: Shelley Case, BSc, RD, Case Nutrition Consulting, 1940 Angley Court, Regina, Saskatchewan, S4V 2V2 Canada. fax: (306) 751-1000

References 

  1. Ciacci C , D’Agate C , De Rosa A , Franzese C , et al.   Self-rated quality of life in celiac disease . Dig Dis Sci . 2003;48:2216–2220
  2. Fera T . Affective disorders and quality of life in adult coeliac disease patients on a gluten-free diet . Eur J Gastroenterol Hepatol . 2003;15:1287–1293
  3. Green P , Stavropoulos S , Panagi S , Goldstein S , et al.   Characteristics of adult celiac disease in the USA (results of a national survey) . Am J Gastroenterol . 2001;96:126–131
  4. Hallert C, Granno C, Hulten S, Midhagen G, Strom M, Svensson H, et al. Living with coeliac disease (controlled study of the burden of illness) . Scand J Gastroenterol . 2002;37:39–42
  5. Hallert C, Granno C, Grant C, Hulten S, Midhagen G, Strom M, et al. Quality of life of adult coeliac patients treated for 10 years . Scand J Gastroenterol . 1998;33:933–999
  6. Kolstern M , Koopman H , Schalekamp G , Mearin M . Health-related quality of life in children with celiac disease . J Pediatr . 2001;138:593–595
  7. Mustalahti K , Lohiniemi S , Collin P , Vuolteenaho N , Laippala P , Maki M . Gluten-free diet and quality of life in patients with screen-detected celiac disease . Eff Clin Pract . 2002;5:105–113
  8. Cranney A , Zarkadas M , Graham I , Switzer C . The Canadian celiac health survey—the Ottawa chapter pilot . BMC Gastroenterol . 2003;3:8
  9. Cranney A , Zarkadas M , Graham ID , Warren RE , et al.   Canadian Celiac Health Survey . 2004; Abstract presented at 11th International Symposium on Coeliac Disease, Belfast, Ireland. April 28–30
  10. Lamontagne P , West G , Galibois I . Quebecers with celiac disease (analysis of dietary problems) . Can J Diet Pract Res . 2001;62:175–181
  11. Lee A , Newman J . Celiac diet (its impact on quality of life) . J Am Diet Assoc . 2003;103:1533–1535
  12. Rashid M, Cranney A, Graham I, Zarkadas M, Switzer C, Case S, et al. Canadian celiac health survey (pediatric data) . J Pediatr Gastroenterol Nutr . 2003;37:A127
  13. Tidwell D , Bomba A . Attitude of people with celiac disease towards dietitians and medical nutrition therapy . J Am Diet Assoc . 2001;101:A29
  14. Zipser RD , Patel S , Yahya KZ , Baisch DW , Monarch E . Presentation of adult celiac disease in a nationwide patient support group . Dig Dis Sci . 2003;48:761–764
  15. Ciacci C , Cirillo M , Cavallaro R , Mazzacca G . Long-term follow-up of celiac adults on gluten-free diet (prevalence and correlates of intestinal damage) . Digestion . 2002;66:178–185
  16. Murray J . The widening spectrum of celiac disease . Am J Clin Nutr . 1999;69:354–365
  17. American Gastroenterological Association medical position statement (celiac sprue) . Gastroenterology . 2001;120:1522–1525
  18. Green P , Jabri B . Coeliac disease . Lancet . 2003;362:383–391
  19. Lee A . Nutritional assessment and care of celiac disease . 2003; American Dietetic Association Clinical Connections, Winter
  20. Dennis M , Case S . Going gluten-free (a primer for clinicians) . Pract Gastroenterol . 2004;28:86–104
  21. Abdulkarim A , Burgart L , See J , Murray J . Etiology of nonresponsive celiac disease (results of a systematic approach) . Am J Gastroenterol . 2002;97:2016–2021
  22. Tursi A , Brandimarte G , Giorgetti G . High prevalence of small intestinal bacterial overgrowth in celiac patients with persistence of gastrointestinal symptoms after gluten withdrawal . Am J Gastroenterol . 2003;98:839–843
  23. Lardizabal A , Nieman L , Hefle S . Immunochemical analysis of various foods and food ingredients for detectable gluten content (implications for wheat-allergic and celiac sprue patients) . J Allergy Clin Immunol . 2004;13:A297
  24. Fox T . Institute of Medicine urges Medicare coverage of Medical Nutrition Therapy . J Am Diet Assoc . 2000;100:166

PII: S0016-5085(05)00189-7

doi: 10.1053/j.gastro.2005.02.020

Gastroenterology
Volume 128, Issue 4, Supplement 1 , Pages S128-S134 , April 2005

Article Tools